Why Minerals in Our Food Are Declining – Part 5


If the body has too much of one particular mineral, writing essay service
it could compete for absorption and molecular binding with other minerals. This so-called secondary deficiency leads to the deficiency of other minerals.

For example, copper is needed get iron to take its place in hemoglobin, but if there is too much zinc around, that will compete with iron, leading to anaemia. This commonly occurs when individuals take too many mineral supplements.

Other mineral competitions are: aluminum with silicon; cadmium with zinc; and tellurium with selenium. So beware of snake oil salesmen! Only very small amounts of minerals are actually needed by the body.


Antibiotics interfere with the uptake of minerals such as zinc, chromium and calcium. Aspirin has the same effect. When we take drugs, the body tries to clear them with its own minerals. This can cause drug-induced immunosuppression.


When you see mineral supplements on sale in health shops, they will all be metallic minerals.

Plant-derived minerals like those obtained from tomatoes, broccoli, potatoes, oranges, or any other food grown in soil are different than metallic minerals. Their size is much smaller than metallic minerals and in most cases they are attached to an additional molecule – even though they are called by the same name.

Plant minerals are composed differently, and therefore work differently than metallic minerals.

Senonian plant mineral sizes were measured by Dr. Ranville of the Colorado School of Mines. A logarithmic scale was used which revealed that clay, silt and hydrophobic metallic minerals, on average are considerably larger than hydrophilic acids or hydrophilic plant minerals.

Tiny bacteria, viruses, clay and humic metal complexes are considerably larger than hydrophilic complexes such as the Senonian hydrophilic plant-derived minerals. These pure plant minerals can be pumped through a pharmaceutical grade.01 micron filter – they are that small.

Most metallic minerals will not pass through such a small membrane. Only the water molecules pass through. A water molecule is only slightly smaller than hydrophilic complexes. The small size and water solubility are two of the reasons why Senonian plant minerals are much easier to assimilate and absorb than metallic minerals.

The small size of a plant mineral gives it greater surface area. This means that hydrochloric acid in the stomach will come into contact with considerably greater surface area, thus allowing for much more – and maybe even 100% assimilation.

The molecular weight of plant-­derived hydrophilic minerals is considerably less than metallic complexes. This implies there is as a big difference in “colloidal minerals” or “metallic minerals” and “plant-derived minerals” as there is between day and night!

In addition to being water­ soluble, plant­-derived minerals that have been predigested by plants are naturally acidic. This alone makes important elements like calcium and iron far more easily absorbable.

A plant mineral might be as much as a  than the smallest metallic mineral. On average, plant-­derived minerals are around 1/10,000th the size of a relatively huge red blood cell. Their small size gives them an enormous surface area. Indeed, it has been calculated that plant­-derived Senonian minerals have a total surface area of approximately 55 acres of land!

Here is how the surface area calculation works:-

Let us assume that you are measuring the surface of a basketball. First, deflate the basketball and then fill it with marbles. Then measure the surface area of all the marbles. You have increased the surface area within the basketball one million times.

Now remove the marbles and fill the basketball with lead shot. You have now increased the original surface area 10 million times.

Now, remove the lead shot and fill the void with sugar granules. You have now increased the total surface area 25 million times.

Now remove the sugar granules and fill the basketball with the ultra microscopic mineral powder that comes from dehydrated Senonian liquid minerals and you have increased the surface area by approximately another 50 million times.

This explains the calculated 55 acres due to the tiny size of plant­-derived minerals. And tests have shown that plant­-derived minerals (like the minerals from a tomato or an apple) have a natural negative electrical charge.

Plant­-derived minerals are so small that they work directly at the cellular level and therefore the body has no need to digest them. They have been predigested by the plant.

All plants, fruits and vegetables contain converted or assimilated metallic minerals, which become negatively charged through the plant’s synthesizing process. In order for minerals to be quickly and properly absorbed through the intestinal membrane, they must be negatively charged.

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